(FULL) Organic Chemistry: Applications in Food Science and Nutrition
Upcoming dates (1)
Schedule
June 30–July 20, 2024
Register through: May 01, 2024
All times shown in central time.
Format
In-person
Cancellation Policy
Badger Precollege reserves the right to cancel classes when necessary, including those for which enrollment numbers are not sufficient, or those for which a highly qualified instructor is unavailable. In the case of course cancellations, we will be happy to help you choose an alternative course. If no acceptable alternative is available, we will refund any tuition paid, minus any non-refundable application fees or deposits.
Summary
Have you ever been sitting in class and wondered, "When will I ever use this in the real world?". In this class focusing on Organic Chemistry, you will explore real-world applications of the material that you are learning. From understanding the chemical reactions that give flavors to the foods we love, to the science behind preserving freshness, you'll gain a profound appreciation for the role of chemistry in the food industry. Students will learn about departments like UW–Madison's Animal and Dairy Science Department which has been a leader in dairy research for over 100 years. Students will take field trips to UW–Madison's facilities and labs, and meet professors and students who are currently doing research in the field. This class will cover a range of chemistry topics that are relevant to understanding the chemical composition, reactions and processes involved in food production, preservation and quality control.
Student profile
As a lab science course, it is recommended that students wear clothing that is able to handle a laboratory environment. All ALP students are advised to bring a personal laptop or tablet for use in class and during evening sessions.
Important dates
Application deadlines
Application opens: Nov. 28, 2023
Deadline: Apply by May 1, 2024
Tuition deadlines
The first half of tuition is due by May 15, 2024. The second half of tuition is due by June 1, 2024.
(FULL) Organic Chemistry: Applications in Food Science and Nutrition
Course #: 5010-C-PREC-5010-25-PREC
For registration assistance: 608-890-3260
Schedule
June 30–July 20, 2024
Register through: May 01, 2024
All times shown in central time.
Program
Cancellation Policy
Badger Precollege reserves the right to cancel classes when necessary, including those for which enrollment numbers are not sufficient, or those for which a highly qualified instructor is unavailable. In the case of course cancellations, we will be happy to help you choose an alternative course. If no acceptable alternative is available, we will refund any tuition paid, minus any non-refundable application fees or deposits.